Entrecote Cafe de Paris in Dubai, United Arab Emirates

Description

The Sauce “Café de Paris” developed by Madame Boubier in 1930 to accompany the Faux Fillet Steak at her restaurant “Café de Paris” in Geneva enabled her to launch an astonishing concept offering a single menu formula that gained immediate worldwide fame and success. The ingredients of this amazing sauce are still a secret till today. You can now taste the Original “Café de Paris” sauce specially flown from Geneva to our Franchise restaurant in Dubai located at Al Khaleej Palace Hotel or at Dubai Mall LG 119.